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FRUITLINE: Ripples and Fruit Preparations
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Thanks to their balance of aroma, colour and structure, FruitLine Ripples are ideal ingredients for decorations in the ice cream industry, for cups or tubs. The dense and elastic structure of the product makes it suitable for use with modern continuous dosing systems.
| Ripples | Packaging | Storage |
| Sourcherry SAM | 20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Fructose Sourcherry | 20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Cocoa |
20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Caramel |
20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Coffee |
20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Strawberry |
20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Fruit of the forest |
20 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
FruitLine Fillings have been created for industrial and artisan processing. They can be dosed mechanically, have a low sugar content and are ideal to enrich ice cream with soft pieces of fruit.
| Fruit Preparations | Packaging | Storage |
| Pineapple |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Orange |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Cherry |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Strawberry |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Fruit of the forest |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Lemon |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Apple |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Melon |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Pear |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |
| Raisin |
25 kg. pails 1000 kg. tank |
at 0,5°C monitored temperature |





