Marmalades, jams and purees with a high percentage of fruit obtained from the processing of raw materials of the highest quality. This line of products intended for filling bakery products and post-baked products has a very firm texture, an enticing and intense aroma and an excellent yield. Among the specialties, items with fruit pieces and the new smooth apricot jam stand out, with 70% of fruit, always the most requested by the market

Benefits

Spreadability
Natural taste

Inspiration

Croissants, pies and stuffed products