PastaFrutta represents a valid alternative to the traditional aromas in paste present on the market. Enabling the imagination and creativity of the baker, it is characterised by a high percentage of fruit and it’s ease of use. Adding a percentage of 8-10% to your mixture enriches the finished product, producing a pleasant and balanced aromatic note that remains even after cooking.
Pleasant and balanced aromatic note that remains even after cooking
Ready to use
Biscuits, croissants, shortbread, sponge cake, baked goods
|L.PF||PastaFrutta Fruitline||Aspect / Dimension||Pc/Master||Packaging||Storage||Technical Notes|
|625050120||Orange||paste||1||Pail. Kg.12||In a cool and dry place|
|625090120||Lemon||paste||1||Pail. Kg.12||In a cool and dry place|