Thanks to the strong tradition of candied fruit and in line with the company's philosophy in the pursuit of quality, Cesarin can offer the ranges: Whole Chestnut syrup available in “Piemonte" and "Napoli" varieties selected for colour and large, medium and small calibration. Dried broken chestnuts, premium chopped fruit ; Chestnut Bakery (Glaces), whole fruit drained, glazed and already wrapped, ready to be sold; Chestnut paste, made from chestnuts Steam peeled and chestnut cream, ideal to variegate ice cream.
Fresh fruit without preservatives
Cake decorating (Mont Blanc) and pastries
Discover the news